Leading manufacturer & exporter of Nano Manganese Fertilizers. Boost crop health with advanced nano technology. Quality guaranteed for global markets. < Nano Fertilizers Nano Manganese Nano manganese particles, essential for plant growth and enzyme functions, offering a high surface area for efficient absorption, promoting optimal plant development. Product Enquiry Download Brochure Benefits Enzyme Cofactor Manganese is an important cofactor of enzymes involved in isoprenoid biosynthesis, supporting various metabolic pathways essential for plant growth, development, and defense mechanisms. Essential for Photosynthesis Manganese serves as an essential cofactor for the oxygen-evolving complex (OEC) of the photosynthetic machinery, catalyzing the water-splitting reaction in photosystem II (PSII), which is the first step of photosynthesis. Promotes Photosynthesis As the causant of the water-splitting reaction in PSII, Mn directly contributes to the efficient functioning of photosynthesis, ensuring optimal energy production for plant growth and development. Supports Metabolic Processes Mn sustains metabolic roles within different plant cell compartments and plays a crucial role in diverse processes of a plant's life cycle, including photosynthesis, respiration, scavenging of reactive oxygen species (ROS), pathogen defense, and hormone signaling. Components Composition (%) w/w Manganese as Mn 1.75% Citric Acid 20% Lysine 2.50% Preservatives 0.15% Emulsifiers 0.50% Composition Dosage & Application Why choose this product Key Benefits Sustainability Advantage Additional Info FAQ Additional Info Compatibility: Compatible with chemical fertilizers and chemical pesticides Shelf life: Best before 24 months when stored at room temperature Packaging: 5 Ltx2/Corrugated Cardboard Box Symptoms of Manganese Deficiency: Yellowing between leaf veins (interveinal chlorosis) Mottled or spotted leaves Poor fruit set Stunted growth Why choose this product? Content coming soon! Key Benefits at a Glance Content coming soon! Sustainability Advantage Content coming soon! Dosage & Application Leaf development – until beginning of stemelongation: 500–1250 ml/Ha• Beginning of inflorescence development:625–1750 ml/Ha FAQ Content coming soon! Related Products Hydromax Anpeekay NPK Nano Boron Nano Calcium Nano Chitosan Nano Copper Nano Iron Nano Potassium More Products Resources Read all

Penicillium Citrinum, a beneficial fungus, solubilizes soil manganese, recommended for deficient soils. It also accelerates soil organic matter decomposition, increasing manganese availability. < Microbial Species Penicillium citrinum Penicillium Citrinum, a beneficial fungus, solubilizes soil manganese, recommended for deficient soils. It also accelerates soil organic matter decomposition, increasing manganese availability. Strength 1 x 10⁸ CFU per gram / 1 x 10⁹ CFU per gram Product Enquiry Download Brochure Benefits Enhances photosynthetic efficiency and promotes faster, uniform seed germination Aids in manganese solubilization, improving plant performance during growth. Stimulates robust root development Enhances nutrient and water uptake, thereby increasing plant resilience, particularly in dry conditions. Optimizes nutrient availability and physiological processes Improves overall plant health and vigor through enhanced nutrient absorption and growth processes. Contributes to improved crop quality, increased biomass, and better yield outcomes in agriculture Enhances agricultural productivity and harvest quality through optimized plant growth and development. Dosage & Application Additional Info Scientific References Mode of Action FAQ Scientific References Content coming soon! Mode of Action Content coming soon! Additional Info Recommended Crops: Cereals, Millets, Pulses, Oilseeds, Fibre Crops, Sugar Crops, Forage Crops, Plantation crops, Vegetables, Fruits, Spices, Flowers, Medicinal crops, Aromatic Crops, Orchards, and Ornamentals. Compatibility: Compatible with Bio Pesticides, Bio Fertilizers, and Plant growth hormones but not with chemical fertilizers and chemical pesticides. Shelf Life: Stable within 1 year from the date of manufacturing. Packing: We offer tailor-made packaging as per customers' requirements. Dosage & Application Seed Coating/Seed Treatment : Prepare a mixture of 10 - 15 grams of Corynebacterium Spp. in a sufficient amount of water to create a slurry. Coat 1 kg of seeds with this mixture, dry them in shade, and they will be ready to use in the field. Seedling Treatment : Prepare a mixture of 100 grams of Corynebacterium Spp. in a sufficient amount of water. Dip the roots of the seedlings into the solution for 30 minutes before planting. Soil Treatment : Mix 2.5 - 5 kg per hectare of Corynebacterium Spp. with organic manure or organic fertilizers. Incorporate this mixture into the soil at the time of planting or sowing. Irrigation : Mix 2.5 - 5 kg per hectare of Corynebacterium Spp. in a sufficient amount of water. Apply this mixture through drenching or drip irrigation to penetrate the root zones. FAQ How do you treat Penicillium species fungus? Treatment involves a combination of sanitation and antifungal agents. In agricultural soils, crop residue removal, proper drainage, and soil solarization help suppress Penicillium populations. In postharvest settings, fungicidal dips (e.g., thiabendazole or natamycin) and controlled-atmosphere storage reduce fungal growth. For indoor mold remediation, remove affected materials, maintain humidity below 60%, and apply EPA-registered mold cleaners or fungicides following label instructions. Is Penicillium harmful to humans? Most Penicillium species are benign or beneficial, but a few (e.g., P. marneffei ) can cause opportunistic infections in immunocompromised individuals. Allergic reactions and respiratory symptoms may occur from inhaled spores. Proper ventilation and mold control minimize health risks. What species is Penicillium? Penicillium is a large genus in the phylum Ascomycota, comprising over 350 species. Notable species include P. chrysogenum (penicillin producer), P. roqueforti (cheese ripening), P. citrinum (manganese solubilizer), and P. expansum (fruit rot pathogen). Is Penicillium mold black mold? Penicillium species are not the same as Stachybotrys chartarum, the notorious “black mold.” While some Penicillium colonies appear blue-green or grayish, they are distinct genera with different toxin profiles and health impacts. What are the uses of Penicillium species? Antibiotic production ( P. chrysogenum → penicillin) Food processing (cheese ripening by P. roqueforti and P. camemberti ) Biocontrol of soil pathogens ( P. citrinum and other antagonists) Industrial enzyme production (e.g., pectinases, cellulases) Bioremediation and nutrient cycling in soils What are the common Penicillium species? Common species include: P. chrysogenum (antibiotic producer) P. roqueforti (blue cheese) P. camemberti (Camembert and Brie) P. expansum (postharvest fruit rot) P. citrinum (mineral solubilization) P. italicum (citrus fruit rot) How to identify Penicillium species? Identification relies on: Colony morphology (texture, color, growth rate on agar) Microscopic features (conidiophore branching patterns, spore size/shape) Molecular methods (DNA sequencing of ITS and β-tubulin genes) Biochemical tests (enzyme activity profiles) What are the health effects of Penicillium species? Most species are harmless in healthy individuals. Potential health effects include: Allergic reactions: sneezing, coughing, watery eyes Respiratory irritation from spore inhalation Opportunistic infections in immunocompromised people ( rare , e.g., P. marneffei ) Mycotoxin exposure from species producing citrinin or patulin in contaminated food Related Products Corynebacterium spp. More Products Resources Read all

Lactobacillus lactis promotes gut health, aids in digestion, and enhances immune responses, supporting overall gastrointestinal health. < Microbial Species Lactobacillus lactis Lactobacillus lactis promotes gut health, aids in digestion, and enhances immune responses, supporting overall gastrointestinal health. Strength 1 x 10⁸ CFU per gram / 1 x 10⁹ CFU per gram Product Enquiry Download Brochure Benefits Immune System Enhancement This strain boosts immune function by increasing the production of antibodies and strengthening the body’s defenses against infections. Cholesterol Management It may help lower cholesterol levels by binding bile acids, supporting cardiovascular health and overall well-being. Digestive Health Support It promotes a balanced gut microbiota, alleviating symptoms of gastrointestinal discomfort and enhancing overall digestion. Fermentation Agent This probiotic is widely used in dairy fermentation, playing a key role in producing yogurt and cheese with beneficial properties. Dosage & Application Additional Info Scientific References Mode of Action FAQ Scientific References Content coming soon! Mode of Action Content coming soon! Additional Info Key Features All microbial strains are characterized using 16S rDNA. All products are non-GMO. No animal-derived materials are used. The typical shelf life is 2 years. All strains are screened in-house using high-throughput screening methods. We can customize manufacturing based on the required strength and dosage. High-resilience strains Stable under a wide pH range Stable under a broad temperature range Stable in the presence of bile salts and acids Do not show antibiotic resistance Packaging Material The product is packaged in a multi-layer, ultra-high barrier foil that is heat-sealed and placed inside a cardboard shipper or plastic drum. Shipping Shipping is available worldwide. Probiotic packages are typically transported in insulated Styrofoam shippers with dry ice to avoid exposure to extreme high temperatures during transit. Support Documentation Certificate of Analysis (COA) Specifications Material Safety Data Sheets (MSDS) Stability studies (18 months) Certifications ISO 9001 ISO 22000 HACCP Halal and Kosher Certification (for Lactobacillus strains) FSSAI Dosage & Application Contact us for more details FAQ Content coming soon! Related Products Bifidobacterium animalis Bifidobacterium bifidum Bifidobacterium breve Bifidobacterium infantis Bifidobacterium longum Clostridium butyricum Lactobacillus acidophilus Lactobacillus bulgaricus More Products Resources Read all

Leading manufacturer and exporter of Nano Silica fertilizers. Enhance plant growth and soil health with our advanced nano technology solutions. < Nano Fertilizers Nano Silica Nano-sized silica particles providing bioavailable silica for plant strength, resilience against stress, and improved resistance to pests and diseases, essential for plant health and vigor. Product Enquiry Download Brochure Benefits Improves Water-Use Efficiency Reduces transpiration rate, enhancing water conservation in plants. Enhances Growth and Yield Increases chlorophyll content and biomass, leading to higher yields. Protects Against UV Radiation Filters harmful UV rays, safeguarding plant surfaces from damage. Enhances Plant Strength and Rigidity Provides structural support, making plants more resilient. Components Composition (%) w/w Sodium Meta Silicate (liquid) 20 Tri Sodium Citrate 0.23 PEG 6000 (EAP) 0.2 Gelatin 0.2 Lysine 0.87 Methyl Paraben (PAM) 0.5 Propyl Paraben (PAP) 0.25 Aqua q.s Composition Dosage & Application Why choose this product Key Benefits Sustainability Advantage Additional Info FAQ Additional Info Strength: 10,000ppm Compatibility: Compatible with chemical fertilizers and chemical pesticides Shelf life: Best before 24 months when stored at room temperature Packaging: 5 Ltx2/Corrugated Cardboard Box Symptoms of Silica Deficiency: Weak or brittle stems Decreased resistance to biotic and abiotic stresses Reduced plant vigor Poor root development Why choose this product? Content coming soon! Key Benefits at a Glance Content coming soon! Sustainability Advantage Content coming soon! Dosage & Application Soaking seeds: Mix 0.5–1 ml per liter of waterCrops Foliar ApplicationIn reproductive phase, from 15 days prior toflowering till harvest, once in 10 to 15 days insplit doses of the following total requirementSoil ApplicationIn root zone at the time of land preparationCereals 250ml per acre 2 litre per acreHorticulture 2 – 5ml per tree 25 - 50 ml per treeFloriculture 250 – 300ml per acre 2 - 3 litre per acreSugarcane 400 – 500ml per acre 4 - 5 litre per acreOil Seeds 200 – 300ml per acre 2 - 3 litre per acreVegetables 200 – 300ml per Acre 2 - 3 litre per Acre FAQ Content coming soon! Related Products Hydromax Anpeekay NPK Nano Boron Nano Calcium Nano Chitosan Nano Copper Nano Iron Nano Potassium More Products Resources Read all

Trichoderma viride is a beneficial fungus widely used in agriculture for its ability to manage fungal pathogens and soil-dwelling nematodes. It enhances the stress tolerance of plant hosts and provides protection against fungal diseases by producing antifungal compounds and promoting plant defense mechanisms. Its role in improving plant resilience and controlling soil-borne pathogens makes it a key tool in sustainable agriculture and integrated pest management practices. < Microbial Species Trichoderma viride Trichoderma viride is a beneficial fungus widely used in agriculture for its ability to manage fungal pathogens and soil-dwelling nematodes. It enhances the stress tolerance… Show More Strength 1 x 10⁸ CFU per gram / 1 x 10⁹ CFU per gram Product Enquiry Download Brochure Benefits Induced Systemic Resistance Stimulates the plant's defense mechanisms, enhancing resistance to diseases. Environmental Compatibility Safe for the environment and non-toxic to plants, animals, and humans. Promotes Plant Growth Produces enzymes that degrade organic matter, releasing nutrients for plant uptake. Biocontrol Agent Acts as a natural antagonist against plant pathogens, helping to suppress diseases. Dosage & Application Additional Info Scientific References Mode of Action FAQ Scientific References Biocontrol Efficacy Studies Jamil, A. (2021). "Antifungal and plant growth promoting activity of Trichoderma spp. against Fusarium oxysporum f. sp. lycopersici." Plant Protection Science, demonstrating 70% radial growth inhibition of Fusarium oxysporum and superior plant growth promotion. jbiopestic+1 Kumar, S., et al. (2015). "Antagonistic Potential of Native Trichoderma viride Strain against Phytophthora theae and Fusarium solani." PMC, showing 50.51% and 63% mean inhibition against P. theae and F. solani respectively. pmc.ncbi.nlm.nih Li, M., et al. (2023). "Trichoderma and its role in biological control of plant fungal and nematode disease." PMC, comprehensive review documenting control against 29 species of plant pathogenic fungi including Botrytis, Fusarium, and Rhizoctonia. pmc.ncbi.nlm.nih Mechanism Studies Benitez, T., et al. (2004). "Biocontrol mechanisms of Trichoderma strains." International Microbiology, detailing multiple biocontrol mechanisms including mycoparasitism, antibiosis, and competition. scielo.isciii Cortés Hernández, et al. (2023). "Biological control agents: mechanisms of action." Frontiers in Agronomy, documenting secretion of chitinases, glucanases, and proteases for pathogen cell wall degradation. frontiersin Plant Growth Promotion Manganiello, G., et al. (2018). "Volatile secondary metabolites of Trichoderma viride TG050 609 causing irregular mycelial growth and dissolution of Phytophthora nicotianae." Research demonstrating antibiotic effects through volatile compounds. pmc.ncbi.nlm.nih Naglot, A., et al. (2015). "Metabolites of Trichoderma viride showing 54.81% inhibition against Fusarium oxysporum wilt pathogen." Studies confirming significant antimicrobial activity. pmc.ncbi.nlm.nih Mode of Action Primary Biocontrol Mechanisms 1. Mycoparasitism - Direct Attack Trichoderma viride employs direct parasitism through specialized hyphal interactions. The fungus forms coiling structures and loops around pathogen hyphae, creating compact rope-like formations that physically constrain pathogen growth. Appressorium development allows penetration of pathogen cell walls through mechanical pressure and enzymatic degradation. jbiopestic+1 2. Enzymatic Degradation The organism produces a comprehensive array of hydrolytic enzymes that systematically break down pathogen cell walls: pmc.ncbi.nlm.nih+1 Chitinases: Peak activity at 14 days, targeting chitin components of fungal cell walls pmc.ncbi.nlm.nih β-1,3-glucanases: Maximum production at 8 days, degrading structural glucans pmc.ncbi.nlm.nih Cellulases and Pectinases: Highest activity at 8 days, breaking down cellulose and pectin barriers pmc.ncbi.nlm.nih Proteases: Peak production at 20 days, degrading pathogen proteins and defensive compounds pmc.ncbi.nlm.nih 3. Antibiosis - Chemical Warfare Trichoderma viride produces over 100 antimicrobial secondary metabolites including: scielo.isciii+1 Peptaibols: Membrane-disrupting compounds causing pathogen cell lysis Gliotoxins: Broad-spectrum antifungal metabolites Volatile Compounds: Including 6-pentyl-α-pyrone causing mycelial dissolution pmc.ncbi.nlm.nih Trichomycins: Species-specific antibiotics with targeted activity pmc.ncbi.nlm.nih Competition Mechanisms 4. Nutrient Competition The fungus exhibits rapid colonization of the rhizosphere, effectively competing for: Carbon sources: Superior utilization of root exudates and organic matter Nitrogen compounds: Efficient uptake of amino acids and proteins Iron sequestration: Through siderophore production limiting pathogen access scielo.isciii 5. Space Competition Aggressive growth patterns allow Trichoderma viride to occupy ecological niches before pathogen establishment, creating zone exclusion around plant roots and limiting pathogen colonization sites. scielo.isciii Plant Growth Promotion 6. Root Colonization & Symbiosis Trichoderma viride establishes beneficial endophytic relationships within plant root systems. This colonization triggers induced systemic resistance (ISR) through activation of plant defense pathways without causing tissue damage. indogulfbioag+1 7. Phytohormone Production The organism produces growth-promoting compounds including: Indole Acetic Acid (IAA): Promoting root development and elongation plantprotection Cytokinins: Enhancing shoot growth and tillering Gibberellins: Stimulating stem elongation and flowering plantprotection 8. Nutrient Mobilization Phosphate solubilization activity converts inorganic phosphates to plant-available forms. Nitrogen fixation enhancement through synergistic interactions with rhizobial bacteria improves overall plant nutrition. plantprotection Integrated Action Profile The synergistic combination of these mechanisms provides comprehensive plant protection. Culture filtrate studies demonstrate that 20-day-old cultures show maximum antagonistic activity, corresponding to optimal enzyme and metabolite production. This multi-modal approach ensures effective control against diverse pathogen species while simultaneously promoting plant health and growth. pmc.ncbi.nlm.nih Additional Info Compatibility & Storage Chemical Compatibility: Compatible with most organic inputs but avoid chemical fungicides for 4-5 days after application megbrdc Shelf Life: Maintain viability for 24 months when stored in cool, dry conditions Packaging: Available in powder and liquid formulations farmextensionmanager Environmental Requirements Moisture: Essential factor for growth and survivability - avoid application in dry soil conditions megbrdc Temperature: Optimal growth at 20-30°C with pH range 4.0-8.5 Light Sensitivity: Keep treated seeds away from direct sunlight megbrdc Application Precautions Apply during cooler parts of day to prevent desiccation Ensure adequate soil moisture before and after application Do not store treated FYM for extended periods megbrdc Avoid mixing with copper-based fungicides Dosage & Application Wettable Powder: 2 x 10⁶ CFU per gram Other Uses: Nematicide and Seed care Foliar Application: 1 Acre dose: 3-5 kg, 1 Ha dose: 7.5 - 12.5 Kg Soil Application (Soil drench or Drip irrigation): 1 Acre dose: 3-5 kg, 1 Ha dose: 7.5 - 12.5 Kg Soil Application (Soil drench or Drip irrigation) for Long duration crops / Orchards / Perennials: 1 Acre dose: 3-5 kg, 1 Ha dose: 7.5 - 12.5 Kg, Apply 2 times in 1 Year. Before onset of monsoon and after monsoon. Seed Dressing: 1 Kg seed: 5g Trichoderma Viride + 5g crude sugar Foliar application for Long duration crops / Orchards / Perennials: 1 Acre dose: 1 Kg, 1 Ha dose: 2.5 Kg, Apply 2 times in 1 Year. Before onset of monsoon and after monsoon. Soluble Powder: 1 x 10⁸ CFU per gram Foliar Application: 1 Acre dose: 1 Kg, 1 Ha dose: 2.5 Kg Soil Application (Soil drench or Drip irrigation): 1 Acre dose: 1 Kg, 1 Ha dose: 2.5 Kg Soil Application (Soil drench or Drip irrigation) for Long duration crops / Orchards / Perennials: 1 Acre dose: 1 Kg, 1 Ha dose: 2.5 Kg Seed Dressing: 1 Kg seed: 0.5g Trichoderma Viride + 5g crude sugar Foliar Application for Long duration crops / Orchards / Perennials: 1 Acre dose: 1 Kg, 1 Ha dose: 2.5 Kg, Apply 2 times in 1 Year. Before onset of monsoon and after monsoon. Seed Dressing Method: Mix Trichoderma Viride with crude sugar in sufficient water to make a slurry and coat seeds. Dry in shade and sow / broadcast / dibble in the field. Do not store treated / coated seeds for more than 24 hours. Soil Application Method: Mix Trichoderma Viride at recommended doses with compost and apply at early life stages of crop along with other biofertilizers. First application: At land preparation stage / sowing / planting. Second application: Three weeks after the first application. Mix Trichoderma Viride at recommended doses in sufficient water and drench soil at early leaf stage / 2-4 leaf stage / early crop life cycle. Drip Irrigation: If there are insoluble particles, filter the solution and add to drip tank. For long duration crops / Perennial / Orchard crops: Dissolve Trichoderma Viride at recommended doses in sufficient water and apply as a drenching spray near the root zone twice a year. It is recommended to have the first application before the onset of the main monsoon / rainfall / spring season and the second application after the main monsoon / rainfall / autumn / fall season. Foliar Application Method: Mix Trichoderma Viride at recommended doses in sufficient water and spray on the soil during the off-season. Apply twice a year for long duration crops. It is recommended to have the first application before the onset of the main monsoon / rainfall / spring season and the second application after the main monsoon / rainfall / autumn / fall season. Note: Do not store Trichoderma Viride solution for more than 24 hours after mixing in water. FAQ What is Trichoderma viride and how does it work? Trichoderma viride is a beneficial soil fungus that acts as a powerful biological control agent against plant diseases while promoting growth. This naturally occurring mycoparasite works through multiple mechanisms simultaneously: directly attacking pathogen fungi through mycoparasitism, producing antimicrobial compounds, competing for nutrients and space, and establishing beneficial relationships with plant roots. frontiersin+3 The fungus colonizes plant root systems as a beneficial endophyte, triggering induced systemic resistance while providing protection against soil-borne pathogens like Fusarium, Rhizoctonia, and Pythium species. Studies show Trichoderma viride can achieve up to 70% inhibition of major plant pathogens while simultaneously promoting root development and nutrient uptake. jbiopestic+2 Which crops and diseases can Trichoderma viride control? Trichoderma viride provides broad-spectrum control across numerous crops and diseases: pmc.ncbi.nlm.nih+1 Major Crops Protected Vegetables: Tomato (stem rot, damping off), cauliflower, eggplant, cucumber, peppers plantprotection+1 Field Crops: Rice (sheath blight), potato (black scurf), soybean, peas megbrdc Spice Crops: Turmeric and ginger (rhizome rot), black pepper megbrdc Fruits: Banana (wilt), strawberry (damping off) megbrdc Commercial Crops: Tea (collar rot), betel vine, onion megbrdc Diseases Controlled Soil-borne diseases: Root rot, collar rot, damping off, wilt diseases indogulfbioag+1 Fungal pathogens: Fusarium spp., Rhizoctonia solani, Pythium spp., Sclerotinia sclerotiorum plantprotection+1 Bacterial diseases: Some bacterial wilt and blight conditions megbrdc How long does Trichoderma viride remain active in soil? Trichoderma viride establishes long-term colonization in soil ecosystems, with activity lasting several months under favorable conditions. The fungus multiplies naturally in soil using organic matter as food source, with populations maintained through saprophytic growth between pathogen control activities. discuss.farmnest+1 Persistence Factors Moisture availability: Critical for sustained growth and activity megbrdc Organic matter: Higher organic content supports longer population maintenance discuss.farmnest Temperature: Optimal activity at 20-30°C extends survival duration pH conditions: Normal pH levels (6.0-8.0) support prolonged activity discuss.farmnest Reapplication Schedule: For sustained protection, apply 2-3 times annually at 3-4 month intervals, especially during active growing seasons. discuss.farmnest Can Trichoderma viride be combined with other inputs? Yes, Trichoderma viride shows excellent compatibility with various organic and biological inputs: indogulfbioag+1 Compatible Combinations Organic manures: Mix 1 kg Trichoderma with 10 kg farmyard manure for enhanced efficacy discuss.farmnest+1 Bacterial biocontrol agents: Compatible with Bacillus subtilis and Pseudomonas fluorescens indogulfbioag+1 Mycorrhizal fungi: Works synergistically with arbuscular mycorrhizae indogulfbioag Other Trichoderma species: Can be combined with T. harzianum for broader spectrum control indogulfbioag Avoid Mixing With Chemical fungicides: Maintain 4-5 day gap after Trichoderma application megbrdc Copper-based compounds: Can reduce fungal viability High-salt fertilizers: May inhibit spore germination What are the key benefits beyond disease control? Trichoderma viride provides multiple plant health benefits extending far beyond pathogen control: plantprotection+1 Plant Growth Enhancement Root system development: Enhanced root mass and branching patterns plantprotection Nutrient uptake: Improved phosphate solubilization and nitrogen availability plantprotection Stress tolerance: Increased resistance to drought, salinity, and temperature stress Yield improvement: Field studies show significant increases in crop productivity plantprotection Soil Health Benefits Microbial diversity: Promotes beneficial soil microbe populations mdpi Organic matter decomposition: Accelerates nutrient cycling processes Soil structure: Improves aggregation and water holding capacity pH buffering: Helps maintain optimal soil pH conditions Environmental Advantages Chemical reduction: Reduces dependency on synthetic fungicides indogulfbioag Residue-free: No harmful residues on crops or in soil indogulfbioag Sustainable: Supports long-term agricultural sustainability practices indogulfbioag What are optimal application conditions for maximum effectiveness? Environmental Conditions Soil moisture: Ensure adequate moisture before and after application - never apply to dry soil megbrdc Temperature: Apply during cooler periods (early morning/late evening) farmextensionmanager Season: Best results during active growing seasons with moderate temperatures Application Timing Preventive application: Most effective when applied before pathogen establishment farmextensionmanager Crop stage: Apply during transplanting, flowering, or early growth stages Disease pressure: Increase frequency during high disease pressure periods Success Factors Organic matter: Mix with compost or FYM to enhance establishment discuss.farmnest+1 pH management: Maintain soil pH between 6.0-8.0 for optimal activity discuss.farmnest Avoid stress: Don't expose treated materials to direct sunlight megbrdc Consistent moisture: Maintain soil moisture for sustained fungal activity megbrdc Related Products Ampelomyces quisqualis Bacillus subtilis Bacillus tequilensis Chaetomium cupreum Fusarium proliferatum Lactobacillus plantarum Pediococcus pentosaceus Pseudomonas spp. More Products Resources Read all

< Animal Health Cattle Care Max Cattle Care Max is a powerful probiotic blend formulated for cattle. It aids in greater weight gain, faster growth, improved fertility and a increase in milk production. Cattle Care Max will improve the gut-health of the animals by boosting immunity and preventing diseases. Product Enquiry Benefits Supports Livestock During Stress Effective during periods of stress such as transport, climate changes, or illness, helping to stabilize health and recovery. Boosts Immunity and Overall Health Strengthens the immune system and supports general health, making cattle more resilient to infections and disease. Promotes Weight Gain and Accelerated Growth Supports steady weight gain and enhances growth rate, leading to better physical development in cattle. Enhances Fertility and Milk Yield Improves reproductive performance and boosts milk production, contributing to higher productivity in dairy and breeding cattle. Component Amount per kg Bacillus Subtilis 3 × 10⁹ Amylase 24,000 B.A.U. Protease 18,000 casein digest. units Hemicellulase 3,000 units Lipase 70,000 units Beta Glucanase 12,000 Beta Glucanase units Phytase 50,000 units Extract from Bacillus Subtilis fermentation (dehydrated) 15% Composition Dosage & Application Additional Info Dosage & Application Content coming soon! Additional Info Content coming soon! Related Products Stress Pro Camel Care Pro Cattle Care Pro Feed Pro Grass Mask Lactomine Pro Lactomix Mineral Max Pastocare Calf Pro More Products Resources Read all

Lysinibacillus sphaericus, bacterium targeting mosquito larvae and other insect pests like gold-fringed moths and rice stem borers. Safe for non-target species and rapidly degrades in the environment. < Microbial Species Lysinibacillus sphaericus Lysinibacillus sphaericus, bacterium targeting mosquito larvae and other insect pests like gold-fringed moths and rice stem borers. Safe for non-target species and rapidly degrades i… Show More Strength 1 x 10⁸ CFU per gram / 1 x 10⁹ CFU per gram Product Enquiry Download Brochure Benefits Environmental Safety Safe for aquatic ecosystems and non-target organisms. Biodegradable Breaks down naturally in the environment without leaving harmful residues. Rapid Population Reduction Quickly reduces mosquito populations, aiding in vector control. Targeted Pest Control Specifically targets and effectively controls mosquito larvae and other insect pests. Dosage & Application Additional Info Scientific References Mode of Action FAQ Scientific References Content coming soon! Mode of Action Content coming soon! Additional Info Target pests: Mosquito larvae (e.g., Aedes aegypti, Culex mosquitoes), gold-fringed moth larvae, gold-fringed borer larvae, and rice stem borers Recommended Crops: Rice, sugarcane, economical shrubs and grasses, corn, cereals, and vegetables Compatibility: Compatible with Bio Pesticides, Bio Fertilizers, and Plant growth hormones but not with chemical fertilizers and chemical pesticides. Shelf Life: Stable within 1 year from the date of manufacturing. Packing: We offer tailor-made packaging as per customers' requirements. Dosage & Application Wettable Powder: 1 x 10⁸ CFU per gram Soil application (Soil drench or Drip irrigation) Acre dose: 10-50 Kg 1 Ha dose: 25-125 Kg Seasonal crops First application at land preparation stage / sowing / planting Second application three weeks after the first application Soil application (Soil drench or Drip irrigation) for Long duration crops / Orchards / Perennials 1 Acre dose: 10-50 Kg 1 Ha dose: 25-125 Kg Apply twice in 1 year: Before onset of monsoon and after monsoon. Seed Dressing 1 Kg seed: 10 g Lysinibacillus Sphaericus + 10 g crude sugar Soluble Powder: 1 x 10⁸ CFU per gram Soil application (Soil drench or Drip irrigation) 1 Acre dose: 10-50 Kg 1 Ha dose: 25-125 Kg Seasonal crops First application at land preparation stage / sowing / planting Second application three weeks after the first application Soil application (Soil drench or Drip irrigation) for Long duration crops / Orchards / Perennials 1 Acre dose: 1-5 Kg 1 Ha dose: 2.5-12.5 Kg Apply twice in 1 year: Before onset of monsoon and after monsoon Soil Application Method Mix Lysinibacillus Sphaericus at recommended doses with compost and apply at early stages of crop life with other biofertilizers. Apply twice for seasonal crops like vegetables: First application at land preparation stage / sowing / planting Second application three weeks after first application. Drip Irrigation : If there are insoluble particles, filter the solution and add to the drip tank. Long duration crops / Perennial / Orchard crops : Dissolve Lysinibacillus Sphaericus at recommended doses in sufficient water and apply as a drenching spray near the root zone four times a year. First application before the onset of the main monsoon / rainfall / spring season, second application after the main monsoon / rainfall / autumn / fall season. Lysinibacillus Sphaericus may be used along with Paecilomyces lilacinus as a very effective nematode control application. Seed Dressing Method Mix Lysinibacillus Sphaericus with crude sugar in sufficient water to make a slurry. Coat seeds, dry in shade, and sow / broadcast / dibble in the field. Do not store treated / coated seeds for more than 24 hours. FAQ Content coming soon! Related Products Bacillus popilliae Bacillus thuringiensis israelensis Bacillus thuringiensis subsp. kurstaki More Products Resources Read all

Paracoccus denitrificans is a beneficial bacterium known for its nitrate-reducing properties, specifically its ability to convert nitrate to nitrogen gas. < Microbial Species Paracoccus denitrificans Paracoccus denitrificans is a beneficial bacterium known for its nitrate-reducing properties, specifically its ability to convert nitrate to nitrogen gas. Strength 1 x 10⁸ CFU per gram / 1 x 10⁹ CFU per gram Product Enquiry Download Brochure Benefits Treatment Efficiency Returns alkalinity to the treatment process, supporting efficient wastewater treatment. Groundwater Protection Prevents groundwater pollution by reducing nitrate levels from agricultural or residential fertilizers. Nitrogen Management Reduces inorganic nitrogen to nitrous oxide, aiding in environmental nitrogen management. Water Quality Improvement Removes nitrogen from sewage and municipal wastewater, improving water quality. Dosage & Application Additional Info Scientific References Mode of Action FAQ Scientific References Olaya-Abril, A., Luque-Almagro, V. M., Manso, I., Moreno-Vivián, C., & Roldán, M. D. (2018). Exploring the Denitrification Proteome of Paracoccus denitrificans PD1222. Frontiers in Microbiology , 9, 1137. DOI: 10.3389/fmicb.2018.01137 Bordel, S., Rodríguez, Y., Muñoz, R., & Lebrero, R. (2024). Genome-scale metabolic model of the versatile bacterium Paracoccus denitrificans Pd1222. mSystems , 9(1), e01077-23. DOI: 10.1128/msystems.01077-23 Hahnke, S. M., Moosmann, P., Erb, T. J., & Strous, M. (2014). An improved medium for the anaerobic growth of Paracoccus denitrificans Pd1222. Frontiers in Microbiology , 5, 18. DOI: 10.3389/fmicb.2014.00018 Kumar, S., Ridge, J. P., Arce-Rodriguez, A., Jeuken, L. J. C., Richardson, D. J., & Hough, M. A. (2017). Environmental and Genetic Determinants of Biofilm Formation in Paracoccus denitrificans. Applied and Environmental Microbiology , 83(18), e01350-17. DOI: 10.1128/AEM.01350-17 Olaya-Abril, A., Hidalgo-Carrillo, J., Luque-Almagro, V. M., Fuentes-Almagro, C., Moreno-Vivián, C., Richardson, D. J., & Roldán, M. D. (2021). Effect of pH on the denitrification proteome of the soil bacterium Paracoccus denitrificans. Scientific Reports , 11, 17261. DOI: 10.1038/s41598-021-96559-2 Baumann, B., Snozzi, M., Zehnder, A. J., & van der Meer, J. R. (1996). Dynamics of denitrification activity of Paracoccus denitrificans during changes from aerobic to anaerobic growth conditions and vice versa. Journal of Bacteriology , 178(16), 4678-4687. Giannopoulos, G., Sullivan, M. J., Hartop, K. R., Rowley, G., Gates, A. J., Watmough, N. J., & Richardson, D. J. (2017). Tuning the modular Paracoccus denitrificans respirome to adapt from aerobic respiration to anaerobic denitrification. Environmental Microbiology , 19(12), 4953-4964. Jarman, O. D., Biner, O., Hirst, J., & Sazanov, L. A. (2021). Paracoccus denitrificans: a genetically tractable model system for studying respiratory complex I. Scientific Reports , 11, 10143. DOI: 10.1038/s41598-021-89575-9 Mode of Action Paracoccus denitrificans operates through a sophisticated four-step denitrification pathway that makes it highly valuable for agricultural and environmental applications : pmc.ncbi.nlm.nih+2 Sequential Reduction Process Nitrate → Nitrite: Via nitrate reductase (NAR/NAP) Nitrite → Nitric Oxide: Through cytochrome cd₁ nitrite reductase Nitric Oxide → Nitrous Oxide: Using nitric oxide reductase (NOR) Nitrous Oxide → Nitrogen Gas: Final step via nitrous oxide reductase (NosZ) This complete pathway effectively removes excess nitrogen from soil and water systems, preventing environmental pollution and supporting sustainable agriculture. wikipedia+1 Paracoccus denitrificans demonstrates multiple sophisticated biochemical mechanisms that make it a valuable bacterial species for agricultural and environmental applications: Denitrification Pathway The primary mode of action involves a sequential four-step reduction process under anaerobic conditions: Nitrate Reduction: Membrane-bound nitrate reductase (NAR) and periplasmic nitrate reductase (NAP) convert nitrate (NO₃⁻) to nitrite (NO₂⁻) Nitrite Reduction: Cytochrome cd₁ nitrite reductase (NIR) reduces nitrite to nitric oxide (NO) Nitric Oxide Reduction: Nitric oxide reductase (NOR) converts NO to nitrous oxide (N₂O) Nitrous oxide Reduction: Nitrous oxide reductase (NosZ) completes the pathway by reducing N₂O to nitrogen gas (N₂) This complete denitrification pathway effectively removes excess nitrogen from soil and water systems, preventing environmental pollution and eutrophication. Metabolic Versatility P. denitrificans exhibits remarkable metabolic flexibility: Facultative anaerobe: Can switch between aerobic respiration and anaerobic denitrification Chemolithoautotrophic capabilities: Can utilize various carbon sources including C1 compounds (methanol, formate) Energy conservation: Couples denitrification to ATP synthesis through respiratory chain Enzyme Regulation The bacterium employs sophisticated regulatory mechanisms: FnrP transcription factor: Responds to oxygen levels, activating denitrification genes under anoxic conditions NarR, NirI, and NosR regulators: Specifically control expression of nitrate, nitrite, and nitrous oxide reductase genes Trace element dependency: Requires iron, molybdenum, copper, and zinc for optimal enzyme function Additional Info Shelf Life: Stable within 1 year from the date of manufacturing. Packing: We offer tailor-made packaging as per customers' requirements. Dosage & Application Contact us for more details FAQ Is Paracoccus denitrificans pathogenic? No, Paracoccus denitrificans is completely non-pathogenic to humans, animals, and plants. Research confirms it's classified as a beneficial environmental bacterium with no known health risks. Unlike pathogenic bacteria, it's widely used safely in agricultural applications and bioaugmentation programs. aquaculturesciencemanagement.biomedcentral+1 Key Differences: Paracoccus vs Pseudomonas denitrificans These are distinct bacterial species with different applications : wikipedia+1 Paracoccus denitrificans Alpha-proteobacteria, spherical morphology Environmental nitrogen cycling and soil health Complete denitrification capabilities Agricultural and wastewater treatment applications Pseudomonas denitrificans Gamma-proteobacteria, rod-shaped Industrial vitamin B12 production (up to 198+ mg/L) Pharmaceutical manufacturing Biotechnological applications Environmental Habitat and Distribution Paracoccus denitrificans is ubiquitously distributed across multiple environments : pmc.ncbi.nlm.nih+2 Soil ecosystems: Primary habitat in agricultural and forest soils Wastewater treatment facilities: Naturally occurring in activated sludge Marine environments: Sediments and water columns Plant rhizosphere: Root zone associations Biofilm communities: Surface-attached growth in aquatic systems Industrial Biotechnology Applications Both species have significant biotechnology potential: journals.asm+2 Paracoccus denitrificans Promising cell factory for metabolic engineering Genetic tractability for strain development Bioremediation applications Wastewater treatment systems Pseudomonas denitrificans Major industrial vitamin B12 producer 120,000L fermenter operations Pharmaceutical compound manufacturing Enzyme production systems Environmental Importance Denitrifying bacteria provide critical ecosystem services : indogulfbioag+2 Nitrogen Cycle Regulation Convert excess nitrates back to atmospheric nitrogen Prevent nitrogen accumulation disrupting ecosystems Control nitrogen availability in terrestrial and aquatic systems Pollution Control Remove agricultural nitrate pollution from groundwater Prevent eutrophication and harmful algal blooms Protect water quality and drinking water safety Climate Impact Minimize N₂O greenhouse gas emissions when properly managed Support methane oxidation in aquatic systems Contribute to soil carbon sequestration Is Paracoccus denitrificans pathogenic? No, Paracoccus denitrificans is not pathogenic to humans or plants. It is classified as a non-pathogenic, beneficial environmental bacterium. Research has confirmed that P. denitrificans poses no known health risks and is widely used in agricultural and environmental applications. Unlike some bacterial species that can cause disease, P. denitrificans is considered safe for use in bioaugmentation and soil improvement programs. What is the meaning of Pseudomonas denitrificans? Pseudomonas denitrificans refers to a different bacterial species (now classified as part of the P. pertucinogena group) that was first isolated from garden soil in Vienna, Austria. The name "Pseudomonas" means "false unit" in Greek, while "denitrificans" indicates its ability to perform denitrification. This gram-negative aerobic bacterium is primarily known for its vitamin B12 overproduction capabilities and has been used industrially for cobalamin (vitamin B12) manufacturing. What is the function of Pseudomonas denitrificans? Pseudomonas denitrificans serves several important functions: Vitamin B12 Production: Primary industrial use for manufacturing cobalamin through fermentation Denitrification: Converts nitrate to nitrogen gas under anaerobic conditions Methionine Synthesis: Uses vitamin B12 for amino acid metabolism Biotechnological Applications: Engineered strains are used in pharmaceutical production Environmental Role: Participates in nitrogen cycling in soil ecosystems Where is Paracoccus denitrificans commonly found? Paracoccus denitrificans is ubiquitously distributed in various environments: Soil ecosystems: Most common habitat, particularly in agricultural soils Sewage treatment plants: Naturally occurring in activated sludge systems Marine environments: Found in sediments and water columns Plant rhizosphere: Associates with root zones of various crops Wastewater systems: Thrives in nitrogen-rich industrial effluents Biofilms: Forms surface-attached communities in aquatic environments The bacterium shows particular preference for environments with fluctuating oxygen conditions, making it well-adapted to dynamic agricultural and treatment system environments. How does Paracoccus denitrificans help in the nitrogen cycle? Paracoccus denitrificans plays a critical role as a nitrogen cycle closer through complete denitrification: Primary Functions Nitrate Removal: Converts excess soil nitrates (NO₃⁻) to harmless nitrogen gas (N₂) Pollution Prevention: Prevents nitrate leaching into groundwater and surface water bodies Atmospheric Return: Returns fixed nitrogen back to the atmospheric reservoir Eutrophication Control: Reduces nutrient loads that cause algal blooms in water bodies Environmental Benefits Soil Health: Prevents nitrate accumulation that can harm soil microbiology Water Quality: Reduces nitrogen pollution in aquatic ecosystems Greenhouse Gas Mitigation: Properly managed denitrification minimizes N₂O emissions Sustainable Agriculture: Provides biological nitrogen management solution Is Pseudomonas denitrificans used in vitamin B12 production? Yes, Pseudomonas denitrificans is extensively used for industrial vitamin B12 production. It is one of only two major bacterial strains (alongside Propionibacterium shermanii) used commercially for cobalamin manufacturing. Key aspects include: Production Capabilities High Yield: Can produce up to 198+ mg/L of vitamin B12 in large-scale fermenters Aerobic Process: Produces B12 under oxygen-rich conditions (unlike most B12 producers) Cost-Effective: Uses inexpensive substrates like maltose syrup and corn steep liquor Genetic Engineering: Strains with overexpressed cob genes achieve enhanced production Commercial Applications Pharmaceutical Industry: Primary source for B12 supplements and medications Food Industry: Used in fortified foods and animal feed additives Biotechnology: Research model for cobalamin biosynthesis studies What role does Paracoccus denitrificans play in denitrification? Paracoccus denitrificans is considered a model organism for complete denitrification due to its exceptional capabilities: Complete Pathway Execution All Four Steps: Performs the entire nitrate → nitrite → nitric oxide → nitrous oxide → nitrogen gas sequence High Efficiency: Achieves rapid and complete nitrogen oxide reduction Minimal Intermediates: Produces primarily N₂ with minimal accumulation of harmful intermediates like N₂O Unique Characteristics Respiratory Coupling: Links denitrification to energy generation for growth Oxygen Tolerance: Can perform "aerobic denitrification" under low oxygen conditions Metabolic Flexibility: Uses various organic substrates as electron donors Environmental Adaptation: Functions effectively across wide pH and temperature ranges Applications Wastewater Treatment: Used in biological nutrient removal systems Bioremediation: Cleans up nitrogen-contaminated environments Agricultural Systems: Natural soil denitrification processes Can Pseudomonas denitrificans be used in industrial biotechnology? Yes, Pseudomonas denitrificans has significant industrial biotechnology applications: Current Industrial Uses Vitamin B12 Manufacturing: Primary commercial application in 120,000L fermenters Pharmaceutical Production: Source of therapeutic cobalamin compounds Enzyme Production: Produces industrially relevant dehydrogenases and reductases Metabolic Engineering Platform: Chassis for producing various biochemicals Biotechnology Potential Genetic Tractability: Amenable to genetic modifications and strain improvement Process Optimization: Responds well to fermentation parameter control Substrate Flexibility: Can utilize various carbon sources including waste materials Scale-Up Capability: Successfully operates at industrial production scales Research Applications Cobalamin Pathway Studies: Model for understanding B12 biosynthesis Metabolic Engineering: Platform for producing novel compounds Systems Biology: Well-characterized genome and proteome for systems-level studies How are Paracoccus and Pseudomonas denitrificans different? Paracoccus denitrificans and Pseudomonas denitrificans are distinct bacterial species with different taxonomic classifications and primary functions: Taxonomic Differences Paracoccus denitrificans: Alpha-proteobacteria, spherical (coccoid) morphology Pseudomonas denitrificans: Gamma-proteobacteria, rod-shaped morphology Primary Functions Paracoccus: Environmental nitrogen cycling, complete denitrification, bioremediation Pseudomonas: Industrial vitamin B12 production, pharmaceutical manufacturing Metabolic Characteristics Paracoccus: Versatile carbon source utilization, biofilm formation, soil adaptation Pseudomonas: Specialized cobalamin overproduction, aerobic B12 synthesis Applications Paracoccus: Agriculture, wastewater treatment, environmental remediation Pseudomonas: Pharmaceutical industry, biotechnology, vitamin manufacturing Environmental Roles Paracoccus: Soil health, nitrogen pollution control, ecosystem balance Pseudomonas: Limited environmental role, primarily industrial applications Why are denitrifying bacteria like Paracoccus and Pseudomonas important in the environment? Denitrifying bacteria are essential environmental regulators that provide critical ecosystem services: Nitrogen Cycle Completion Atmospheric Return: Convert excess soil nitrates back to atmospheric nitrogen Cycle Balance: Prevent nitrogen accumulation that would disrupt ecosystem balance Natural Regulation: Control nitrogen availability in terrestrial and aquatic systems Pollution Control Nitrate Remediation: Remove agricultural nitrate pollution from groundwater Eutrophication Prevention: Reduce nitrogen loads causing harmful algal blooms Water Quality Protection: Maintain safe drinking water by controlling nitrate levels Climate Impact Greenhouse Gas Regulation: When properly managed, minimize N₂O emissions Methane Oxidation: Some denitrifiers also consume methane in aquatic systems Carbon Sequestration: Support soil organic matter accumulation through ecosystem health Agricultural Sustainability Soil Health Maintenance: Prevent toxic nitrate buildup in agricultural soils Natural Fertility Cycling: Support sustainable nitrogen management systems Biological Remediation: Provide natural solutions for nitrogen-contaminated sites Ecosystem Services Biodiversity Support: Maintain balanced nutrient cycles supporting diverse communities Habitat Protection: Preserve aquatic and terrestrial ecosystem integrity Resource Conservation: Reduce need for expensive chemical remediation technologies Related Products More Products Resources Read all

< Animal Health Aquamin Aquamin is a specialized multi-mineral aquatic feed that is used for treating fishes & shrimps. It helps greatly in inducing moulting and maintains equilibrium in osmoregulation. Overall improvement in growth and survival rates of the treated fish. Product Enquiry Benefits Improves Moulting and Growth in Crustaceans Aids in proper moulting and supports shell development through an optimal mineral balance, improving growth and reducing deformities. Prevents Mineral Deficiencies and Health Issues Supplies essential minerals, nutrients, and amino acids required by fish and shrimp, helping to prevent loose shell, white muscle, muscle cramp, and imbalances in shell hardness. Strengthens Immunity and Osmoregulation Enhances immune response and supports a stable osmoregulation mechanism, helping aquatic species adapt to environmental fluctuations more effectively. Enhances Pond Productivity and Water Quality Optimizes feed conversion ratio, enriches both primary and secondary productivity, and helps maintain the ideal pH level in pond water to maximize overall aquaculture output. Component Amount per 100g Calcium 20% Phosphorus 12% Choline Chloride 1% Magnesium 5% Copper 0.10% Zinc 0.80% Manganese 0.12% Iodine 0.03% Iron 0.40% Cobalt 0.01% Selenium 0.00% Probiotics 3.5g Excipients add 100g Composition Dosage & Application Additional Info Dosage & Application Content coming soon! Additional Info Content coming soon! Related Products Piscicare Livcare Aquatract Aqua Energy Aqua Pro Probio Aqua More Products Resources Read all

Lactobacillus plantarum is a facultative heterofermentative bacterium with diverse applications in health, agriculture, food technology, and biotechnology. Known for its probiotic properties, it enhances gut health by modulating the microbiome, strengthening the intestinal barrier, and producing antimicrobial compounds that inhibit pathogens. In food systems, it drives fermentation processes, producing lactic acid and bioactive metabolites that preserve food and enhance nutritional value, including B vitamins and antioxidants. In agriculture, L. plantarum offers significant benefits by controlling bacterial plant diseases, enhancing seed germination and seedling growth, improving root development, and inducing plant defense mechanisms. It supports plant growth by improving nutrient availability, enriching soil microbiota, and suppressing phytopathogens through the production of organic acids and antimicrobial peptides. Its genetic adaptability and metabolic versatility also make it valuable for enzyme production, metabolic engineering, and bioremediation, highlighting its role in sustainable health, agriculture, and bioprocessing applications. < Microbial Species Lactobacillus plantarum Lactobacillus plantarum is a facultative heterofermentative bacterium with diverse applications in health, agriculture, food technology, and biotechnology. Known for its probiotic properties, it enhances gut… Show More Strength 1 x 10⁸ CFU per gram / 1 x 10⁹ CFU per gram Product Enquiry Download Brochure Benefits Acts as a Biofungicide: It suppresses fungal pathogens in plants through competitive exclusion and production of antimicrobial compounds. Boosts Immune Function: This probiotic stimulates antibody production and regulates immune responses in both plants and animals. Promotes Plant Growth: It improves root development and nutrient uptake by acting as a probiotic in the plant rhizosphere. Enhances Gut Health: Lactobacillus plantarum promotes gut health by balancing microbiota and improving nutrient absorption in humans and animals. Dosage & Application Additional Info Scientific References Mode of Action FAQ Scientific References Review Articles: Tripathi, P., & Giri, S. S. (2014). Probiotic potential of Lactobacillus plantarum : A review. Indian Journal of Microbiology , 54 (1), 3-12. https://doi.org/10.1007/s12088-013-0414-7 Siezen, R. J., Van Hylckama Vlieg, J. E. T., & Hugenholtz, J. (2010). Genomics of lactic acid bacteria. Antonie van Leeuwenhoek , 98 (2), 127-150. https://doi.org/10.1007/s10482-010-9440-1 Meng, X., Zhang, Y., Zhao, J., Chen, W., & Zhang, H. (2020). Health benefits of Lactobacillus plantarum strains from different food sources. Food Science and Human Wellness , 9 (2), 135-141. https://doi.org/10.1016/j.fshw.2020.03.003 Vinderola, C. G., & Holt, P. S. (2021). Lactobacillus plantarum : A versatile platform for delivering health benefits. Microbial Cell Factories , 20 (1), 1-19. https://doi.org/10.1186/s12934-020-01494-w Research Papers on Specific Modes of Action: Kleerebezem, M., Hugenholtz, J., Van Kranenburg, R., De Vos, W. M., & Siezen, R. J. (2003). The complete genome sequence of Lactobacillus plantarum WCFS1 reveals the adaptation to its niche as a flexible starter in food fermentation. Nature Biotechnology , 21 (8), 933-940. https://doi.org/10.1038/nbt871 O’Callaghan, A., van Sinderen, D., Vaughan, E. E., & O’Sullivan, G. C. (2013). Lactobacillus plantarum as a model for exploring carbohydrate metabolism and its impact on gut microbiota and host health. Frontiers in Microbiology , 4 , 200. https://doi.org/10.3389/fmicb.2013.00200 Choi, C. H., Lee, J. W., & Lee, S. A. (2018). Lactobacillus plantarum K37 modulates the gut microbiota and immune responses in dextran sulfate sodium-induced colitis mice. Nutrients , 10 (11), 1794. https://doi.org/10.3390/nu10111794 de Vries, S., Degruttola, F.,ческим, M., & другие. (2020). Comparative genomics of Lactobacillus plantarum strains reveals genetic diversity and adaptation to different ecological niches. Microbial Genomics , 6 (10), e000429. (Link to journal: https://www.microbialgenomics.org/ ). You can search for the article using the DOI once on the page. Song, Y., Zhou, L., Song, X., Gao, H., & Tian, H. (2023). Lactobacillus plantarum : A promising bacterium for food fermentation and human health. Applied Microbiology and Biotechnology , 107 (5), 1527-1543. https://doi.org/10.1007/s00253-023-12443-z Mode of Action Lactobacillus plantarum exerts its beneficial effects through several key mechanisms: Production of Lactic Acid and Other Antimicrobial Compounds: It ferments sugars to produce lactic acid, which lowers the pH of its environment, inhibiting the growth of many spoilage and pathogenic bacteria. It can also produce other antimicrobial substances like bacteriocins (e.g., plantaricin), hydrogen peroxide (H2O2), and other organic acids (e.g., acetic acid). Competitive Exclusion: By adhering to and colonizing surfaces such as the intestinal lining or food matrices, L. plantarum competes with harmful microorganisms for essential nutrients and adhesion sites . This competition limits the ability of pathogens to establish and proliferate. Enhancement of Gut Barrier Function: In the gastrointestinal tract, L. plantarum can contribute to the integrity of the intestinal barrier. It can stimulate the production of mucins , which form a protective layer, and enhance the expression of tight junction proteins , which reduce gut permeability and prevent the translocation of harmful substances. Modulation of the Immune System: L. plantarum interacts with the host's immune system. This interaction can involve: Influencing the production of cytokines (signaling molecules that regulate immune responses). Modulating the activity of immune cells such as macrophages, dendritic cells, and T cells. Contributing to the balance between pro-inflammatory and anti-inflammatory responses. Production of Bioactive Compounds: During its metabolic activity, particularly in fermentation processes, L. plantarum can synthesize various bioactive compounds, including: Vitamins: Such as certain B vitamins and vitamin K. Conjugated Linoleic Acid (CLA): Known for its potential health benefits. Exopolysaccharides (EPS): Complex carbohydrates that can have prebiotic effects and influence gut health. Improvement of Nutrient Digestion and Absorption: L. plantarum possesses a variety of enzymes that can break down complex carbohydrates (e.g., polysaccharides, oligosaccharides), proteins, and fats. This enzymatic activity can enhance the digestion of food and potentially improve the absorption of released nutrients by the host. It can also contribute to the degradation of anti-nutritional factors present in food. Additional Info Target pests: Bacterial canker or blast in kiwifruit, angular leaf spot in strawberry plants, bacterial canker of stone fruit Recommended Crops: Cereals, Millets, Pulses, Oilseeds, Fibre Crops, Sugar Crops, Forage Crops, Plantation crops, Vegetables, Fruits, Spices, Flowers, Medicinal crops, Aromatic Crops, Orchards, and Ornamentals. Compatibility: Compatible with Bio Pesticides, Bio Fertilizers, and Plant growth hormones but not with chemical fertilizers and chemical pesticides. Shelf Life: Stable within 1 year from the date of manufacturing. Packing: We offer tailor-made packaging as per customers' requirements. Dosage & Application Wettable Powder: 1 x 10⁸ CFU per gram Soil Application (Soil drench or Drip irrigation): 1 Acre dose: 10-50 Kg, 1 Ha dose: 25-125 Kg Seasonal Crops: First application: At land preparation stage / sowing / planting. Second application: Three weeks after the first application. Soil Application (Soil drench or Drip irrigation) for Long duration crops / Orchards / Perennials: 1 Acre dose: 10-50 kg, 1 Ha dose: 25 - 125 Kg. Apply 2 times in 1 Year. Before onset of monsoon and after monsoon. Seed Dressing: 1 Kg seed: 10 g Lactobacillus plantarum + 10 g crude sugar Soluble Powder: 1 x 10⁸ CFU per gram Foliar Application: 1 Acre dose: 1 Kg, 1 Ha dose: 2.5 Kg Soil Application (Soil drench or Drip irrigation): 1 Acre dose: 10-50 Kg, 1 Ha dose: 25-125 Kg Seasonal Crops: First application: At land preparation stage / sowing / planting. Second application: Three weeks after the first application. Soil Application (Soil drench or Drip irrigation) for Long duration crops / Orchards / Perennials: 1 Acre dose: 10-50 kg, 1 Ha dose: 25 - 125 Kg. Apply 2 times in 1 Year. Before onset of monsoon and after monsoon. Seed Dressing: 1 Kg seed: 10 g Lactobacillus plantarum + 10 g crude sugar Seed Dressing Method: Mix Lactobacillus plantarum with crude sugar in sufficient water to make a slurry and coat seeds. Dry in shade and sow / broadcast / dibble in the field. Do not store treated / coated seeds for more than 24 hours. Soil Application Method: Mix at recommended doses with compost and apply at early life stages of crop along with other biofertilizers. First application: At land preparation stage / sowing / planting. Second application: Three weeks after the first application. Mix Lactobacillus plantarum at recommended doses in sufficient water and drench soil at early leaf stage / 2-4 leaf stage / early crop life cycle. Drip Irrigation: If there are insoluble particles, filter the solution and add to the drip tank. For long duration crops / Perennial / Orchard crops: Dissolve Lactobacillus plantarum at recommended doses in sufficient water and apply as a drenching spray near the root zone twice a year. It is recommended to have the first application before the onset of the main monsoon / rainfall / spring season and the second application after the main monsoon / rainfall / autumn / fall season. FAQ What is Lactobacillus plantarum ? Lactobacillus plantarum is a widespread and versatile species of lactic acid bacteria. It is Gram-positive, rod-shaped, and facultative anaerobic, meaning it can grow with or without oxygen. It's commonly found in various fermented foods (like sauerkraut, pickles, sourdough), the human gastrointestinal tract, and plant surfaces. What are the potential health benefits associated with Lactobacillus plantarum ? Research suggests various potential health benefits, including: Improved digestive health and relief from symptoms of irritable bowel syndrome (IBS). Enhanced immune system function. Reduction in cholesterol levels. Antioxidant activity. Potential anti-inflammatory effects. Improved nutrient absorption. Where can Lactobacillus plantarum be found? It is naturally present in: Fermented foods: Sauerkraut, kimchi, pickles, sourdough bread, some cheeses. The human gastrointestinal tract. Saliva. Plant surfaces. * Dairy products (in some cases, as a probiotic culture). Is Lactobacillus plantarum safe for consumption? Generally, Lactobacillus plantarum is considered safe for consumption and is granted GRAS (Generally Recognized as Safe) status by the U.S. Food and Drug Administration. However, individuals with severely compromised immune systems should consult their healthcare provider before consuming large amounts of probiotics. How is Lactobacillus plantarum used in food production? It plays a crucial role in the fermentation of various foods, contributing to their flavor, texture, and preservation by producing lactic acid and other antimicrobial compounds. It is also used as a starter culture in some dairy products and as a probiotic supplement. Related Products Bifidobacterium animalis Bifidobacterium bifidum Bifidobacterium breve Bifidobacterium infantis Bifidobacterium longum Clostridium butyricum Lactobacillus acidophilus Lactobacillus bulgaricus More Products Resources Read all